Friday, February 12, 2010

A Healthy Kind of Love

Well here we are, Friday before the big V-day...

Yesterday, as promised, I purchased 5 chocolate bars with 75% or more cacao to sample and decide which one I like the best. My husband and I have decided to take this task on together. I am hoping to get this done before Valentines Day, but it may be Monday before you hear which one takes the cake (ha ha, no pun intended).

I also purchased a 70% cacao Green & Black bar - Mint flavored


 

I wanted to try this one because not only was it on sale, but it was flavored.
Green & Black's was surprisingly minty and didn't melt on my fingers. I give this bar a 3 out of 5 star rating as of right now. I may revist after taste testing the others.

Moving on from Chocolate for a bit, I wanted to give those of you who are local some nice ideas about dining out this Sunday night with your Valentine.

Open Table has an assortment of Denver area restaurants that you can reserve from their website.

  • Duo Restaurant, in the Highlands, is offering a 4-course aphrodisiac menu with a pricetag of $48 a person. The great thing about Duo is that they are proud to support local organic farms. Whether you believe me or not, organic is healthier!

  • Blue Sky Cafe & Juice Bar would be a fun place to go if you wanted to get a special breakfast, brunch or lunch together. Their menu is filled with healthy options! 
My husband and I are always a fan of a good sushi dinner. Choose a few rolls and have an oyster appetizer together. Top it off with a light coctail and you've got the perfect date night.

If you are feeling more frisky and want to whip something up on your own, you might try making this healthy version of meatloaf with a side of freshly steamed broccoli and cauliflower. Try shaping the meatloaf into a heart before baking it, and with the brushed topping, you will have a healthy heart, in more ways than one!

If you want to go all in and make a dinner your partner will never forget, try one of these menus from Cooking Light:


I will not be going to extremes this Valentines Day but I assure you, my husband and I will be feasting.
Here's what's on my menu:

Breakfast - Blueberry Shakes (thanks to my Momma for showing me how to make these)

Lunch - Something light...

Dinner - Roast Chicken (in the crockpot) with fresh rosemary, garlic, and lemon
             Freshly steamed Cauliflower
             Garlic Bread (made with Whole Wheat Bread)
             Light spinach salad with homemade red wine vinegar dressing
             And for dessert, a sampling of various dark chocolate bars

I would love to see what ideas you come up with. Email your thoughts and pictures to me HERE

Until next time, Happy Valentines Day! And remember... STAY AWAY FROM THE CANDY MESSAGE HEARTS!!!

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